Sterile filtered and lyophilized from 0.5 mg/ml in 0.05M Phosphate buffer pH7.2, 0.1M NaCl.
Greater than 95% as determined by SDS-PAGE.
Add 0.2 ml of deionized H2O and let the lyophilized pellet dissolve completely.
Store lyophilized protein at -20oC. Aliquot the product after reconstitution to avoid repeated freezing/thawing cycles. Reconstituted protein can be stored at 4oC for a limited period of time; it does not show any change after two weeks at 4oC.
Protein S100-P, S100 calcium-binding protein P, S100P, S100E, MIG9.
