Request QuoteCatalog Number: xP516685LMLSize: 0.2-1mg

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Recombinant Proline iminopeptidase (pip)

Recombinant Proline iminopeptidase (pip) can be expressed and purified from different hosts. E. coli and yeast offers the best yields and shorter turnaround times. Expression in insect cells with baculovirus or mammalian cells can provide many of the posttranslational modifications necessary for correct protein folding or retain the proteins activity.

Catalog NumberExpression HostAmountIn Stock
YP516685LMLYeast1mgQuote
EP516685LMLE. coli1mgQuote
BP516685LMLBaculovirus200ugQuote
MP516685LMLMammalian Cell200ugQuote

Protein Information

SpeciesLactobacillus crispatus (strain ST1)
UniProt IDD5H0J3
Gene Namepip; aka: pepI; Locus:LCRIS_00081
Protein NameProline iminopeptidase
Region Expressed1-293
Expression Tag6xHis
Purity>90%
AA SequenceMEVIEGKMPFMGYETYYRIVGRRSEKTPLVLLHGGPGSSHNYFEVLDKLAEIDNRRIIMY DQLGCGKSSIPDDHPELYTKETWVKELMALREHLALRKIHLLGQSWGGMLALIYMCDYHP VGIQSLILSSTLSSASLWSKELHRMIKYLPIEEQAAIHRAELTSNFNDPDYLKANEHFMN QHAIDMTKTWPECVMRKKCGGIVAYETAWGPNEYTPEGNLHDYEYTEKLGKIKIPTLITS GTDDLCTPYVAKTMQDHLAGSKWQLFENCGHMSFVEKTDEYVEMLRKWLDQHD
Storage BufferPBS pH 7.4, 50% glycerol
StorageStore working aliquots at 4oC for upto a week. Freeze at -20 to -80oC for long term storage. Avoid repeated freeze/thaw.
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