Assayed for phosphorilation by MLCK.

MSSKKAKTKT TKKRPQRATS NVFAMFDQSQ IQEFKEAFNM IDQNRDGFID KEDLHDMLAS LGKNPTDAYL DAMMNEAPGP INFTMFLTMF GEKLNGTDPE DVIRNAFACF DEEATGTIQE DYLRELLTTM GDRFTDEEVD ELYREAPIDK KGNFNYIEFT RILKHGAKDK DD.

NMM protein at 0.2mg/ml in 20mM HEPES-KOH, pH7, 50mM NaCl, 1mM EDTA and 1mM DTT.

Sterile Filtered clear solution.

Greater than 95.0% as determined by SDS-PAGE.

Escherichia Coli.

Store vial at -20^oC to -80^oC. When stored at the recommended temperature, this protein is stable for 12 months.
Please prevent freeze-thaw cycles.

Non-Muscle Myosin-II Regulatory Light Chain, NMM.

N/A