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Recombinant Fat storage-inducing transmembrane protein 2 (Fitm2)

Recombinant Fat storage-inducing transmembrane protein 2 (Fitm2) can be expressed and purified from different hosts. E. coli and yeast offers the best yields and shorter turnaround times. Expression in insect cells with baculovirus or mammalian cells can provide many of the posttranslational modifications necessary for correct protein folding or retain the proteins activity.

Catalog NumberExpression HostAmountIn Stock
YP003679MOYeast1mgQuote
EP003679MOE. coli1mgQuote
BP003679MOBaculovirus200ugQuote
MP003679MOMammalian Cell200ugQuote

Protein Information

SpeciesMus musculus (Mouse)
UniProt IDP59266
Gene NameFitm2; aka: Fit2
Protein NameFat storage-inducing transmembrane protein 2
Region Expressed1-262
Expression Tag6xHis
Purity>90%
AA SequenceMEHLERCAWFLRGTLVRATVRRHLPWALVAAMLAGSVVKELSPLPESYLSNKRNVLNVYF VKLAWAWTVCLLLPFIALTNYHLTGKTSLVLRRLSTLLVGTAIWYICTALFSNIEHYTGS CYQSPALEGIRQEHRSKQQCHREGGFWHGFDISGHSFLLTFCALMIVEEMAVLHEVKTDR GHHLHAAITTLVVALGFLTFIWVWMFLCTAVYFHDLTQKVFGTMFGLLGWYGTYGYWYLK SFSPGLPPQSCSLTLKRDTYKK
Storage BufferPBS pH 7.4, 50% glycerol
StorageStore working aliquots at 4oC for upto a week. Freeze at -20 to -80oC for long term storage. Avoid repeated freeze/thaw.
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