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Recombinant Zinc finger protein C25B8.19c (SPAC25B8.19c, SPAC683.01c)

Recombinant Zinc finger protein C25B8.19c (SPAC25B8.19c, SPAC683.01c) can be expressed and purified from different hosts. E. coli and yeast offers the best yields and shorter turnaround times. Expression in insect cells with baculovirus or mammalian cells can provide many of the posttranslational modifications necessary for correct protein folding or retain the proteins activity.

Catalog NumberExpression HostAmountIn Stock
YP891515SXVYeast1mgQuote
EP891515SXVE. coli1mgQuote
BP891515SXVBaculovirus200ugQuote
MP891515SXVMammalian Cell200ugQuote

Protein Information

SpeciesSchizosaccharomyces pombe (strain 972 / ATCC 24843) (Fission yeast)
UniProt IDQ9UTA1
Gene NameORFs:SPAC25B8.19c, SPAC683.01c
Protein NameZinc finger protein C25B8.19c
Region Expressed1-522
Expression Tag6xHis
Purity>90%
AA SequenceMSSDNTPSINRRNNENPPQSSLPTTSGIVYNMFPACPYPHVQNPAFHGSVDVPQVAQKAF DPQAATVSESANVSRPTPAPVPPAGNTNTPTTSNSNQNLENNVTSAASMPAILNAAGQLE FSPSTNNALCCCTTVHGHPHMPPNLLAASSARLRLPPISTILGGTFADPTFLAAAAAAAV PHYAHATTGSATDASNTSNGNSNPAAVPAGFLSGYSPLSYAYFVAKANELALANQRQSSE AAEQPSSKNNTSGANPPSSNNQEVTSAPIPAAPIVLPFQQPFYPIVCPGCAQGALPQHIP VPHNTEFAQYQPSSRDLQNHPTVDESRLSSVAPPASNTLNHANGNQAENASESSTSQSND SQGPANTSYPVSVPLPNDAENNHTLSRNPYIPSLNFKDNMSAELSVVATLASNSAQAHPM GQQSDSNYSDHHNNDKRAHVSRRHSTSRKIAQSHTGSSSTSSAANVRYRCTECLQGFSRP SSLKIHTYSHTGERPFVCDYAGCGKAFNVRSNMRRHQRIHGL
Storage BufferPBS pH 7.4, 50% glycerol
StorageStore working aliquots at 4oC for upto a week. Freeze at -20 to -80oC for long term storage. Avoid repeated freeze/thaw.
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