Request QuoteCatalog Number: xP340747HTMSize: 0.2-1mg

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Recombinant Sensory rhodopsin-1 (sop1)

Recombinant Sensory rhodopsin-1 (sop1) can be expressed and purified from different hosts. E. coli and yeast offers the best yields and shorter turnaround times. Expression in insect cells with baculovirus or mammalian cells can provide many of the posttranslational modifications necessary for correct protein folding or retain the proteins activity.

Catalog NumberExpression HostAmountIn Stock
YP340747HTMYeast1mgQuote
EP340747HTME. coli1mgQuote
BP340747HTMBaculovirus200ugQuote
MP340747HTMMammalian Cell200ugQuote

Protein Information

SpeciesHalobacterium salinarum (strain ATCC 700922 / JCM 11081 / NRC-1) (Halobacterium halobium)
UniProt IDP25964
Gene Namesop1; aka: sopI; Locus:VNG_1660G
Protein NameSensory rhodopsin-1
Region Expressed1-239
Expression Tag6xHis
Purity>90%
AA SequenceMDAVATAYLGGAVALIVGVAFVWLLYRSLDGSPHQSALAPLAIIPVFAGLSYVGMAYDIG TVIVNGNQIVGLRYIDWLVTTPILVGYVGYAAGASRRSIIGVMVADALMIAVGAGAVVTD GTLKWALFGVSSIFHLSLFAYLYVIFPRVVPDVPEQIGLFNLLKNHIGLLWLAYPLVWLF GPAGIGEATAAGVALTYVFLDVLAKVPYVYFFYARRRVFMHSESPPAPEQATVEATAAD
Storage BufferPBS pH 7.4, 50% glycerol
StorageStore working aliquots at 4oC for upto a week. Freeze at -20 to -80oC for long term storage. Avoid repeated freeze/thaw.
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