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The E. Coli derived HSV-2 VP13/14 recombinant protein, 1-280 amino acids, is fused to a Six histidine tag at C-terminus and has a MW of 31kDa (pI 6.77).
ELISA, WB, Flow-Through.
10 mM Phosphate buffer pH 7.6; 75 mM NaCl.
Sterile Filtered clear solution.
Protein is >90% pure as determined by SDS PAGE.
E. coli
HSV-2 VP13/14 although stable at 4°C for 1 week, should be stored below -18°C. Please prevent freeze thaw cycles.